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Kebabs are not only for the drunkard on a saturday night. Cooked over charcoal, chicken and lamb marinated served with salad and bread form the basis of this fantastic themed menu. Grilled quails are another speciality of the turks and an excelent addition tho this feast. This meal is a favorite with all the family. Kids like it because they can eat with their hands, mum likes it because the kids are eating salad and dad likes it because its on the barbie.
Everyone's a winner baby!!
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